Olive oil mills
Olive oil mills
Olive Oil Mills in Cyprus
**Olive oil mills** are essential to Cyprus's culture and economy. These mills process olives to produce olive oil, a staple in Cypriot cuisine.
History of Olive Oil Mills in Cyprus
Olive oil production in Cyprus dates back thousands of years. Ancient mills have been found in archaeological sites, showing the long-standing tradition.
How Olive Oil Mills Work
**Olive oil mills** crush olives to extract the oil. The process involves cleaning, grinding, and pressing the olives. Modern mills use advanced technology, but traditional methods are still in use.
Types of Olive Oil Produced
Cyprus produces various types of olive oil, including extra virgin, virgin, and refined. Extra virgin olive oil is the highest quality, with a rich flavor and numerous health benefits.
Importance to the Local Economy
**Olive oil mills** contribute significantly to the Cypriot economy. They provide jobs and support local agriculture. Olive oil is also a major export product for Cyprus.
Visiting Olive Oil Mills in Cyprus
Many **olive oil mills** in Cyprus offer tours. Visitors can learn about the production process and taste different types of olive oil. These tours provide a unique insight into Cypriot culture and traditions.
